Crab Salad with Guava Dressing

Crab Salad with Guava Dressing

This salad is a complete meal – make it ahead for a quick, light dinner. enjoy with a tall glass of chilled Libbys Kerns nectar.

Ingredients:

2/3 cup of Guava Kerns from Libby’s refrigerated All Nectar

1/3 cup mayonnaise

1/4 cup apple cider vinegar

8 cups mixed salad greens

2 cups cooked fresh or chopped imitation crab meat

1 can (11oz.) mandarin oranges, drained

4 red onions slices (optional)

 

Directions:

Combine nectar, mayonnaise, and vinegar in a small bowl; whisk until smooth.

Combine 1/2 cup dressing with crab meat in small bowl. Toss remaining dressing with the salad greens in a large bowl. Divide salad greens among serving plates and top with crab mixture, oranges, and onion. Season with ground black pepper.

Serving Size:4 

Recipe and Photograph courtesy of Nestle USA and meals.com